Biscuits & Traybakes
Family Baking Class
Family Baking Class
Biscuits & Traybakes
A slow morning on the farm, hands in the mix, something good in the oven.
Join us at Tewinbury for a relaxed, hands-on baking session with Chef Charlie, designed for kids and parents to take part together. Set against the backdrop of the farm, this is about getting stuck in, learning a few proper techniques and leaving with something you’ll actually want to make again at home.
The focus is on the classics done well. Buttery shortbread, golden flapjacks, simple tray bakes that rely on good ingredients and getting the basics right. Charlie will guide you through the key steps, from mixing and baking to understanding texture and timing, with plenty of time to get involved along the way.
Expect flour on the table, warm trays out of the oven and a few tastes as you go. It’s informal, easy to follow and built around proper, straightforward baking.
You’ll head home with your bakes, a few new skills and recipes that quickly become part of your kitchen routine.
A good way to spend a few hours together, and a chance to slow things down a bit.
£35 | 10am-12pm
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FAQ'S
How many people are in the class?
We run the session across 12 baking stations, with each station set up for a parent and child to work together.Is it a group session?
Yes, it’s a relaxed group class. Everyone bakes at the same time, with Chef Charlie guiding you through each step.Is it hands-on?
Completely. This is not a demo. You’ll be mixing, baking and finishing everything yourselves.Do we share a station?
Each booking is for a parent and child working together at one station.What will we make?
A selection of classic British bakes. Think shortbread, flapjacks and simple tray bakes that are easy to recreate at home.Do we take our bakes home?
Yes. Everything you make is yours to take away, along with the recipes.Do we need any experience?
Not at all. It’s designed to be simple, enjoyable and easy to follow for all levels.What age is this suitable for?
Best suited to children aged 5+, with a parent or guardian taking part alongside them.Where does it take place?
On the farm at Tewinbury, in our cookery school space set within the wider grounds.What should we wear?
Something comfortable you don’t mind getting a bit of flour on. Aprons are provided.What’s your cancellation policy?
We’re unable to offer refunds or transfers for cancellations made within 72 hours of the session.Is food and drink included?
You’ll have a few tastes as you go, and there’s plenty to take home, but this is focused on the baking itself rather than a full meal.
