Farm-to-Fork Restaurant, Hertfordshire
Cowshed
At The Cowshed the menu follows the seasons and is rooted in our kitchen garden and 700 acre working farm. Expect British classics with a refined touch made from the best ingredients on our land and from local suppliers we know and trust.
Join us for à la carte dining Monday to Saturday from 5.30, Sunday roasts from 12 noon to 9pm and afternoon tea Thursday to Saturday from 12 noon to 2.30.
Once home to our dairy herd the Cowshed has been restored with a contemporary edge while keeping its rustic character. Everything is seasonal and homemade with a yards not miles approach to sourcing. From Harry with the lambs to Lloyd in the garden and Ed and Will with the pigs our farm and friends shape what we serve.
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Opening Times
Afternoon Tea: Thursday - Sunday 12noon - 5pm
Dinner: Monday - Sunday 5:30pm - 10pm
Afternoon Tea
Includes all you'd expect from this classic: mini desserts and savouries, freshly made sandwiches and scones, and of course, British tea - best enjoyed in the Cowshed or outside on our sunny terrace.
Available: Thursday to Saturday from 12pm until 2pm
Price: £35 per Adult | Kids £17.50